BEVERAGE CONSULTANCY
Industry veteran with over a dozen years of expertise behind the stick, as a manager, and representing brands. Experience leading educational tastings, designing and consulting on menus, negotiating with vendors, and winning competitions. Private bartending, event management, eclectic music curation services also available.
More than a sum of the parts
Every glass has a story to tell. Empower your ambassadors to harness these tales to weave into a more comprehensive sensory experience. Delve deep into subtle nuance, or simply expound existing vocabulary to better express the myriad of flavors present in each pour.
Tasting panel Magazine
Gold medal recipe from the Whiskey and Whisky invitational in Los Angeles, CA.
Site Content
Let it be
Rye'd down the boulevard
Bird of Paradise
A playful, vegan twist on a whiskey sour using Gentleman Jack, fresh lemon and turmeric.
Bird of Paradise
Rye'd down the boulevard
Bird of Paradise
Ginger-infused Echo Spirits rum takes flight in this riff on the famous Jungle Bird.
Rye'd down the boulevard
Rye'd down the boulevard
Rye'd down the boulevard
Rye whiskey, Amaro Meletti, and dry vermouth cruise together in this spirit forward creation.